Handmade Neapolitan Pizza Workshop: Learn the Art of Authentic Pizza with a Master Pizzaiolo | Naples

About this activity

A Journey to the Heart of Naples: Flour, Yeast, and Passion

Imagine rolling up your sleeves, feeling the magic of a living dough under your fingers, ready to transform into a golden, fragrant pizza.
With Severino, master pizzaiolo and bread artisan, you won’t just learn a recipe—you’ll dive into an immersive experience exploring the culture and history of Neapolitan pizza.

For years, Severino has dedicated his life to studying and practicing the art of bread-making: from traditional sourdough techniques to his most creative experiments, his approach is built on passion, research, and sharing.
La sua filosofia? La pizza è un ponte tra le persone: ogni impasto è una storia, ogni forno è un luogo di incontro.

Severino’s Story

Since childhood, Severino has been deeply curious about food. His determination and love for experimentation led him first to brewing, then to baking, and finally to mastering the art of pizza.
Today, he’s a key figure in the pizza community, mentoring hundreds of enthusiasts and professionals in groups like LieVita and Masterbiga.

ogether with fellow dough lovers, he founded Pizza Garage Repairs, an association promoting sourdough pizza culture.
Severino also teaches at the Alfa Academy, collaborates with mills, runs cooking school workshops, and created initiatives like Il Forno Sociale, blending tradition and community.

What We’ll Do Together

In this hands-on class, you’ll explore the essentials:

• Selecting the finest flours

• Secrets of sourdough starter

• Dough techniques and hydration

• Fermentation and maturation

• Perfect oven baking

Every participant will create and bake their own pizza, while enjoying stories, curiosities, and anecdotes about Neapolitan pizza history.
Il tutto condito da racconti, curiosità e aneddoti sulla storia della pizza napoletana.

Why Choose This Class

• Clear, beginner-friendly methods

• Friendly and informal atmosphere

• Authentic immersion in Neapolitan culture

• Practical skills and recipes to take home

This unique experience immerses you in the world of real Italian pizza with a local master pizzaiolo. During this artisanal Neapolitan pizza class, you’ll explore: corso di pizza napoletana artigianale, scoprirai i segreti di:
– 🧁 Authentic Neapolitan pizza
– 🥖 Crispy Roman-style pizza
– 🔥 Delicious fried pizza

Skills You’ll Learn

- Professional dough techniques
- Perfect fermentation management
- Hand-stretching like a real pizzaiolo
- Traditional oven baking

Where?

🏡 All this takes place in the extraordinary and unique Garage Tavolario, where every participant literally gets their hands in the dough!

🎯 Il corso di pizza napoletana artigianale culmina con una fantastica degustazione condivisa di tutte le tue creazioni.

🌟 An immersive experience perfect for food lovers, curious travelers, and locals eager to discover authentic pizza-making traditions—and take home real pizzaiolo skills!